Head Chef- Queenstown
Head Chef – Queenstown
LSG Sky Chefs, a global leader in airline catering, is seeking an experienced Head Chef to lead our Queenstown production kitchen. This is a hands-on leadership role in a structured, high-volume environment with predictable workflows and strong support.
Why join us?
- Global organisation with long-term stability
- Structured, planned production environment
- Predictable hours on a rotating roster (some weekends off)
- Uniforms & knives provided
- On-site parking and staff meals
- Career development in a world-class operation
The Role
You’ll lead culinary production and food assembly teams to deliver airline meals safely, on time, and to exacting standards. Responsibilities include:- Leading daily food production and assembly operations
- Ensuring food safety, quality, and audit compliance
- Managing labour, rosters, costs, and waste
- Coaching and developing a team of ~20 staff
- Driving health & safety and continuous improvement
About You
You’ll bring:- Proven leadership experience in high-volume catering, production kitchens, or hospitality
- Strong food safety and quality knowledge
- Hands-on, calm leadership style in deadline-driven environments
- Excellent communication skills
- NZQA Level 4 Culinary qualification (or equivalent)
Ready to take the lead in Queenstown?
Apply now and be part of a global food services leader behind the world’s airlines.
Apply now
Permanent: Full Time (>30 Hours/Week)
Job no: EJAK60293
Location: Queenstown
Closing Date: Monday, 8 June 2026