Pastry Chef - Commis or Demi

Are you a passionate and enthusiastic pastry chef who would enjoy the opportunity to:

* Work for a global market leader?
* Work and learn with a large team of dedicated chefs?
* Work in a fast paced and challenging environment?
* Broaden your culinary skills?
* Work more predictable working hours?

If this sounds like you, we may have the opportunity you've been looking for!

LSG Sky Chefs caters the majority of airlines flying from Auckland Airport. With an increase in business, we are currently recruiting for experienced commis and demi pastry chefs to work in our Auckland Airport kitchen.

You will work under the direction of the Head Pastry Chef, preparing a wide range of desserts and bread items for our client airlines.

Our kitchens operate seven days a week and you must be available for rostering on either a morning or afternoon shift on any day.
Due to our busy season around the corner, we are looking for immediate starts.
LSG Sky Chefs provides free car parking, uniforms and meals.

Applicants must have the appropriate work visa, residency or be a NZ citizen.